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Blog | JALA

Complete your cultivation insights with tips, success stories, and the latest product updates from JALA.

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JALA has just completed a series A funding round of US$13.1 million. With this round of funding, JALA is determined to strengthen the shrimp cultivation industry in Indonesia. Apart from that, JALA also plans to expand its operations in several regions in Indonesia, including Sumatra, Sulawesi and Nusa Tenggara. These three regions have unique potential for the growth of the shrimp farming industry.

This series A funding round was led by Intudo Ventures, the only VC firm that exclusively invests in Indonesia, with the participation of SMDV, a VC company focusing on technology companies. JALA also has support from existing investors, namely Mirova, an investment manager that focuses on sustainable investment, and Meloy Fund, an investment fund that focuses on the fisheries and seafood sector.

Liris Maduningtyas, Co-Founder and CEO of JALA, revealed JALA's vision for the future.

>Paving the way to a sustainable future for Indonesia's shrimp industry is at the heart of JALA's mission. With the backing of Intudo and SMDV, we are more thrilled than ever to amplify our efforts. This funding will enable us to bring our end-to-end shrimp farming solution to remote areas in Indonesia and equip local farmers with the technological and financial support they need in advancing the country's shrimp production.

Patrick Yip, Founding Partner of Intudo Ventures expressed his enthusiasm toward JALA.

>As the world’s fourth-largest producer of shrimp, Indonesia plays a critical role in the global seafood supply chain. With the continued evolution of the country’s shrimp industry, the demand for modern cultivation solutions has risen in tandem. JALA’s suite of digital solutions helps farmers create tangible economic value, increasing farming yields, and leading to more sustainable cultivation practices—bringing Indonesian shrimp to global markets. We’re excited to support JALA in their mission to digitize and strengthen shrimp farming in Indonesia.

Founded in 2017, JALA is a digital ecosystem enabler for the shrimp industry value chain, providing comprehensive end-to-end solutions to streamline the shrimp farming process—improving productivity, efficiency, and sustainability. JALA provides farmers with a suite of advanced technology services, including data-driven aquaculture analysis and integrated multiparameter [water quality monitoring device](https://jala.tech/baruno), as well as access farm assistance, farm financing, high quality supplies and inputs, and marketplace services to bring harvest to market.

JALA has made a significant impact in the shrimp industry, gaining trust from over 20,000 users. Through [JALA App](https://jala.tech/app), JALA has monitored shrimp across more than 35,300 ponds. JALA has also collaborated with Conservation International in building the first Climate Smart Shrimp, a combined intensification effort with mangrove restoration for traditional shrimp farms.

JALA also offers [harvest access services](https://jala.tech/harvest) to help farmers bring their product to market. Farmers can tap into a streamlined system to bring their harvest to market, complete with fast and secure payment options. This service facilitates easy access to markets, ensuring that farmers receive prompt and fair payment for their produce. JALA also offers farm assistance, which gives farmers the direct guidance and support they need in tackling day-to-day challenges in their farms.

**-###-**

**For media inquiries or interview requests, please contact:**
Clara - VP of Marketing ([clara@jala.tech](mailto:clara@jala.tech) or WhatsApp message +628-777-511-0908)

**About JALA**

JALA is a leading technology company in the aquaculture industry, specializing in comprehensive end-to-end solutions for shrimp farming. Our mission is to enhance production, profitability, and sustainability in shrimp farming. We offer a suite of products and services that cover the entire cultivation process and extend to the industrial supply chain.

Our offerings include cultivation consultation and assistance, inputs and funding for cultivation, advanced cultivation technology, as well as services for harvesting and market access. A key aspect of our operations is our commitment to sustainability, ensuring that every step of the process adheres to environmentally responsible practices.

Trusted by over 20,000 users, JALA has made a significant impact in the industry. Through our flagship JALA App, we have monitored over 15,700 tons of shrimp across more than 35,300 ponds. Additionally, more than 9,900 tons of shrimp have been successfully harvested with our assistance. Our approach integrates cutting-edge technology with practical solutions, positioning JALA as a pivotal player in transforming the aquaculture landscape. We continue to strive for excellence, driving innovation, and setting new standards in the aquaculture technology space.

For more information, please visit [https://www.jala.tech/](https://www.jala.tech/)

**About Intudo Ventures**

Intudo Ventures is the only VC firm that exclusively invests in Indonesia.

Intudo manages more than US$230M million in committed capital and acts as the “Indonesia-beachhead” strategy for many of the top financial institutions, funds, and family offices in the world, and supports the digitalization strategy for a hyperlocal network of 35+ diversified conglomerates/families in Indonesia.

The firm invests in Indonesian homegrown companies led by best-in-class Pulkam S.E.A. Turtle and local founders in the agriculture, B2B & enterprise, education, finance & insurance, health & wellness, logistics, and new retail & entertainment sectors. Intudo portfolio companies include Xendit, Pintu, Pinhome, Halodoc, Kargo, iSeller, PasarPolis, Nalagenetics, and more.

For more information, please visit [https://intudovc.com/](https://intudovc.com/)

JALA has just completed a series A funding round of US$13.1 million. With this round of funding, JALA is determined to strengthen the shrimp cultivation industry in Indonesia.

JALA Raised Series A Funding $13.1 Million

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Raised Series A Funding of US$13.1 Million, JALA Is Determined to Strengthen Shrimp Cultivation in Indonesia

Paddlewheels are one of the essential tools in shrimp ponds. Shrimp pond paddlewheels are necessary because one of the basic needs for shrimp to survive is an adequate supply of oxygen. In shrimp ponds with semi-intensive, intensive, or super-intensive systems with high stocking densities, achieving sufficient oxygen levels is challenging without the use of paddlewheels.

## The role of oxygen for shrimp
Oxygen plays a crucial role in the respiration and metabolic reactions of organisms in pond ecosystems, not only for shrimp, but also [plankton](https://jala.tech/blog/cultivation-tips/tips-on-growing-the-plankton-in-shrimp-farm) and bacteria. Oxygen in water exists in the form of dissolved oxygen (DO). The ideal DO level for shrimp ponds is not less than 4 ppm.

Hypoxia conditions, where DO falls below 2 ppm, can lead to decreased growth, lower survival rates (SR), disrupted feeding, irregular molting, impaired osmoregulation capacity, and weakened immune defenses, making shrimp more susceptible to diseases. One of the signs of low DO is shrimp swimming to the water's surface.

Lack of DO in aquatic ecosystems, especially below 3 ppm, can also trigger the production of hydrogen sulfide (H2S) at the bottom of the pond. H2S is harmful to shrimp as it inhibits the respiratory processes. The combination of low pH, low oxygen, and low temperature makes hydrogen sulfide even more harmful. Optimizing aeration and water circulation helps prevent the formation of dead zones with no flow and oxygen deficiency at the pond bottom.

## Maintaining DO levels with paddlewheels
The function of shrimp farm paddlewheels is to create water movement that generates strong water splashes. This leads to the formation of air bubbles in water with a mechanical aeration system. This way, pond paddlewheels help increase DO concentration and reduce excess CO2.

Shrimp pond paddlewheels play a vital role as a source of DO, especially during nighttime when there is no photosynthesis. Phytoplanktons, which naturally produce oxygen, also require oxygen for respiration at night. Additionally, paddlewheels prevent stratification of water quality variables (DO, pH, plankton, and salinity), control sediment deposition, maximize feeding areas, and reduce dead zones. The required oxygen increases as shrimp biomass increases. Paddlewheels also aid in improving water quality by stimulating the stability of phytoplankton growth.

## Considerations before installing a paddlewheel
If you plan to install a paddlewheel in your shrimp pond, pay attention to its location. It should be positioned to gather sediment or mud precisely at the center of the pond bottom. The paddlewheel's requirement can be predicted based on the amount of feed per day or the shrimp biomass in the pond.

Read more: [High-Quality Feed for Shrimp Growth](https://jala.tech/blog/cultivation-tips/high-quality-feed-for-shrimp-growth)

However, it is important to know that the rotation of the paddlewheel should create water currents that evenly distribute the pond's water quality vertically and horizontally. The presence of a paddlewheel is essential for ensuring an adequate oxygen supply.
## What’s next after installing a paddlewheel: regular DO monitoring
Maintaining DO in the pond is not enough by just installing a paddlewheel. Make sure to monitor DO concentration daily. Measurements can be performed every morning at 5:00-6:00 am and in the afternoon at 12:00-2:00 pm. This is because 5:00-6:00 am is the time when DO reaches its lowest point, and 12:00-2:00 pm is when DO reaches its highest point due to high photosynthesis activity from phytoplanktons.

The next question is, how do you regularly monitor DO in the pond? Try [Baruno](https://jala.tech/baruno), an accurate, fast, and precise solution for water quality measurement! Baruno allows you to measure DO as well as other water quality parameters simultaneously, such as temperature, pH, and salinity. Moreover, the data measured by Baruno is stored in the JALA cloud and can be accessed from the JALA App anytime and anywhere. Baruno is also protected by a waterproof, dustproof, and sandproof casing, making it suitable for use in pond environments.

![Blog-Baruno-PK-EN.png](https://strapi.jala.tech/uploads/Blog_Baruno_PK_EN_b59c3081ae.png)

Oxygen is a fundamental requirement that should not be overlooked in shrimp farming. With sufficient DO, aquaculture can run sustainably and productively. Ensure you supply enough DO to the pond with paddlewheels and regularly monitor its concentration with Baruno!

The function of shrimp farm paddlewheels is to create water movement that generates strong water splashes and thus increase DO concentration.

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The Importance of Paddle Wheels in Shrimp Farms

Every 21 November is commemorated as World Fisheries Day. The occasion is not just a global event, as Indonesia also celebrates National Fisheries Day (Hari Ikan Nasional or Harkannas) on the same date annually. What is the purpose and history behind World Fisheries Day and what is its significance for the aquaculture industry, particularly shrimp cultivation?

### History of World Fisheries Day and Harkannas
World Fisheries Day was first commemorated in 1984 and was established by the Food and Agriculture Organization (FAO) to raise global awareness about the importance of fisheries and aquaculture resources. FAO also emphasized the significance of sustainability in the industry, as well as improving the wellbeing and ensuring the rights of workers, especially in small-scale fishing communities.

In Indonesia, National Fisheries Day (Harkannas) was also set by the No. 3 Presidential Decree in 2014, based on the consideration that Indonesia is an archipelagic country which has high fisheries potential that needs to be optimized in a sustainable manner. Through Harkannas, it is hoped that there will be increased awareness about the importance of enhancing the quality of Indonesia's human resources and supporting national food and nutrition security, as well as education about fish as a high-quality protein source. 

## The Significance in Aquaculture and Shrimp Cultivation
Meskipun Harkannas dapat dikatakan lebih berfokus pada jenis pangan ikan, namun terdapat beberapa makna dari Harkannas yang dapat dipetik sebagai pengingat bagi petambak udang dan siapapun yang terlibat di sepanjang rantai produksi udang:

Although Harkannas is mainly focused on fish, there are numerous values from this occasion that can be a powerful reminder for shrimp farmers and anyone involved in the shrimp production chain:

### 1. Ensure sustainable production
A cultivation that reaps high profit but does not prioritize sustainability cannot be considered a success. Sustainable cultivation must fulfill three aspects: ecological, economic, and social. Ecological sustainability means cultivating without harming the environment. Economic sustainability ensures that cultivation can continue profitably, and social sustainability states that cultivation does not disrupt the social environment, but instead brings positive impacts.

One of the simplest ways to ensure sustainability, but still needs to be implemented by all farmers, is maintaining water quality. Water quality should be [monitored](https://jala.tech/blog/product-updates/jala-baruno-a-convenient-accurate-and-robust-pond-water-quality-measurement-device) to ensure that the water provides a safe and ideal environment for shrimp growth. It's not enough to stop there; wastewater also needs to be treated properly prior to disposal to minimize the risk of environmental degradation.

Read more: [The Function and Benefits of Wastewater Treatment Plant in Shrimp Farms](https://jala.tech/blog/cultivation-tips/the-function-and-benefits-of-wastewater-treatment-plant-in-shrimp-farms)

### 2. Increasing education to all farmers
To achieve a more productive and sustainable shrimp cultivation industry, education must be prioritized for farmers at every cultivation level. Farmers who cultivate shrimp at a massive scale should be educated about the importance of maintaining environmental balance, as the more intense the cultivation, the bigger the impact on the environment. Moreover, education doesn't always have to be one-way, it is best done two-way through mentoring or farmer groups and communities to provide a discussion space for exchanging insights and information.

Read more: [The Benefits of Joining the Cultivators Group](https://jala.tech/blog/community-news/the-benefits-of-joining-the-cultivators-group)

One initiative by JALA as an end-to-end shrimp farming solution is collaborating with local farmer groups in various regions. In addition to improving shrimp farming productivity, JALA provides assistance to small-scale farmers to utilize technologies like [JALA App](https://jala.tech/app) and Baruno for data-driven farming. Other education initiatives done by JALA are biosecurity system implementation and upgrading ponds to semi-intensive systems.

### 3. Collaboration from all parties
Lastly, the upcoming celebration of World Fisheries Day and Harkannas reminds us of the importance of collaboration from all parties, starting from central and local governments, farm owners, farmers, and everyone involved in the shrimp cultivation industry to achieve productivity and sustainability at all levels. Education, mentoring, and provision of aquaculture infrastructure should not be limited to only a few central areas, but distributed evenly in various shrimp-producing regions in Indonesia.

World Fisheries Day is an opportunity for all involved in the aquaculture industry to increase our efforts in boosting productivity and sustainability. By focusing on good aquaculture practices, we can all positively contribute to the future of aquaculture resources.

World Fisheries Day is celebrated every 21 November as a reminder towards sustainability.

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World Fisheries Day: A Reminder of the Importance of Sustainability in Cultivation

JALA is honored to participate in the SIAL InterFOOD 2023 on November 8-11, 2023 at JIExpo Kemayoran, Jakarta. SIAL InterFOOD is the biggest international scale F&B industry exhibition in Indonesia, and attended by hundreds of F&B exhibitors from many countries. For four days, JALA team introduced a selection of Frosala’s fresh and high-quality frozen seafood products to the hundreds of visitors.

During this occasion, Frosala introduced an immensely diverse selection of seafood products. Visitors could find vannamei shrimp in various sizes, black tiger shrimp, white shrimp, flower shrimp, dory fish filets, tilapia, catfish stick, as well as appetizing ready-to-eat items such as _udang mercon_ and _lele sambal ijo_.

Visitors also had a richer and more enjoyable experience with Frosala’s product testing, available at the booth. They got the chance to taste the delicacy of Frosala shrimp directly. They could also buy and bring home the Frosala products of their choice. 

Through the SIAL InterFOOD 2023, Frosala hopes that the public can get to know Frosala products and experience its excellence and freshness. Frosala also hopes to strengthen its footprint in the culinary industry domestically and internationally.

## Frosala #DarestoGuaranteeFreshness
Frosala is always committed to providing a variety of fresh and high-quality frozen seafood products. All Frosala products go through a careful processing that involves same-day freezing to[ maintain its freshness](https://jala.tech/blog/shrimp-industry/maintaining-shrimp-quality-from-farm-to-fork-1). After undergoing quality control and sorting at a halal certified and HACCP grade A factory, Frosala products are then stored and distributed frozen until the end consumer’s plate. 

![JALA at SIAL InterFOOD](https://strapi.jala.tech/uploads/JALA_at_SIAL_Inter_FOOD_4b9fa4b8b8.jpg)

Frosala shrimp also meet the traceability aspect since it is harvested from professionally and sustainably managed farms. In addition, Frosala shrimp is safe to consume because it is free of allergens and processed without using chemicals. 

Stay tuned to our stories by following Frosala on Instagram: [@frosala.id](https://instagram.com/frosala.id)! If you would like to learn more about Frosala products and place an order, please feel free to contact our team through WhatsApp at [+62813-2551-4194](https://wa.me/+6281325514194). We will be happy to help 😊

JALA is honored to participate in the SIAL InterFOOD 2023 to introduce a selection of Frosala’s fresh and high-quality frozen seafood products to the hundreds of visitors.

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JALA Through Frosala Participated in SIAL InterFOOD 2023

Shrimp cultivation systems with a plankton-bacteria combination are commonly used by intensive farmers. This system balances the concentration of planktons and bacteria, controlling the complex relationship between them to support shrimp growth and survival.

Previously, we have discussed cultivations with the [plankton system](https://jala.tech/blog/cultivation-tips/advantages-and-disadvantages-of-the-plankton-system-in-shrimp-farming) and [biofloc system](https://jala.tech/blog/cultivation-tips/shrimp-cultivation-with-biofloc-technology). For this discussion, we will explore the plankton-bacteria combination system which has the following characteristics:
1. Requires the step of growing planktons and bacteria during water preparation stage
2. Requires monitoring of plankton density by daily turbidity checks
3.A pplies [probiotic](https://jala.tech/blog/cultivation-tips/get-to-know-probiotics-in-shrimp-farming) fermentation 1-2 times per week
4. Requires controlling the balance of planktons and bacteria so none dominates the other

## Application of the plankton-bacteria combination system 
### Preparation stage
Application of the plankton-bacteria combination system begins in the preparation stage. Water preparation involves sterilizing it before growing planktons and probiotic bacteria. Planktons can be grown by fermenting various materials such as molasses, rice bran, and fertilizers. The fermentate is then poured in water. To grow probiotic bacteria, farmers can grow ready-to-use products or those that require activation.

### Cultivation stage
After stocking, farmers begin the feed management stage, followed by water and shrimp growth management. Cultivation should be regularly monitored visually, using [water quality measurement devices](https://jala.tech/id/baruno), and through laboratory checks.

Read: [Plankton and Shrimp Farm Water Quality](https://jala.tech/id/blog/tips-budidaya/plankton-dan-kualitas-air-tambak-udang-1)

Throughout the cultivation process, plankton stability is maintained by daily monitoring of turbidity and daily pH fluctuations. Aim for a turbidity level of 30-40 cm and a pH range of 7.5-8.0 with daily fluctuations of 0.2-0.5. Bacterial management also needs to be conducted by laboratory checks. Probiotic control can be given 1-2 times per week as needed and based on the laboratory test results.

Cultivations with a plankton-bacteria combination system should also control total organic matter, plankton abundance and dominance, as well as total bacteria against total vibrio ratio. Observations should be done regularly to maintain them within an ideal range so as not to disrupt the health and growth of shrimp. Plankton and bacteria management, including checking turbidity and checking water and sediment samples in the laboratory, should be carried out until the end of cultivation. All treatments to decrease or increase plankton and bacteria should be based on the laboratory test results.

## Important reminders for implementing the plankton-bacteria combination system
The plankton-bacteria combination system is highly common among Indonesian farmers. However, one of the drawbacks of this system is the high risk of blooming phytoplanktons which causes low water transparency, lack of DO at the bottom of the pond, and risk of toxin accumulation such as ammonia, nitrites, and hydrogen sulfide.

Thus, shrimp farms implementing this system are highly susceptible to poor water quality, especially if there is a buildup of excess organic matter, which threatens to limit productivity. Farmers who implement this system should regularly monitor physical, chemical, and biological parameters in their farm.

This system balances the concentration of plankton and bacteria, controlling the complex relationship between them to support shrimp growth and survival

Budidaya Udang Sistem Kombinasi Plankton-Bakteri

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Shrimp Cultivation System with a Plankton-Bacteria Combination

Indonesia's shrimp industry overview in 2022 and outlook conference for 2023.

Shrimp Outlook 2023

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Indonesia's shrimp industry overview in 2021 and outlook conference for 2022.

Shrimp Outlook 2022

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The increasing global population calls for the increased demand to meet protein needs. Protein is an important nutrient which supports child growth, speeds up the healing process, and many more functions.

Shrimp is one of the important and easily available protein sources. The demand for shrimp consumption increases annually. To meet this need, consumers need to be smart in choosing high quality shrimp which does not just help to meet protein requirements, but also obtain products with well-maintained nutritional value.

### Identifying high quality shrimp 
Both household and restaurant business consumers need to be aware of the signs of high quality shrimp, which are:
1. No foul or rotten smell which originates from rotting process due to improper storage
2. The shrimp shell or carapace is transparent and adheres strongly to the shrimp body or head. If required, consumers can directly examine the attachment of the shell
3. A firm texture, which indicates that the shrimp is still fresh and has not undergone rotting process
4. Healthy shrimp can also be identified through an intact and filled gut to avoid purchasing products that have been contaminated with diseases or harmful pathogens.

### The long and crucial process of maintaining shrimp quality from farm to fork
Shrimp is a perishable commodity, making the maintenance process from farm to fork highly crucial. This begins with shrimp cultivation to transport.

**1. During harvest**
To produce high quality shrimp, harvest should be done when the temperature is not too high and as quickly as possible. Ensure that the net is not too packed to prevent shrimp from getting pressed and injured. Immediately clean off the mud and other dirt that may remain on the shrimp from the farm.

**2. Post-harvest**
After cleaning, sortation, and weighing, the shrimp should be immediately kept at low temperature to slow down the spoilage process. Low temperatures inhibit the activity of decomposing bacteria. The recommended temperature is -4℃.

**3. Transportation from the farm to processing company**
The harvested shrimp is then transported from the farm to an aquaculture processing company or unit. Sometimes, they are directly transported to the market. When being transported, the shrimp should be stored in an ice-filled container at a ratio of 1:1 and stacked in layers.

**4. Processing**
The processing stage is commonly conducted in fish processing plants and involves several processes. It begins with the reception of raw materials, followed by inspection, weighing, and packing. During the raw material reception and inspection stage, various tests are usually conducted, such as antibiotic testing, microbiological testing, and testing for the presence of certain chemical substances.
Once the shrimp has passed the tests, it is then stored. The storage of shrimp is typically done in conditions with a temperature of ≤3℃. To maintain the quality of the shrimp, it is often packed in waterproof containers. Packing and storage should be done carefully to avoid any physical damage to the shrimp. The process, from inspection to packaging, should also be carried out as quickly as possible to prevent physical damage.

**5. Transport to consumers**
At the final stage, shrimp is transported to consumers by certain conditioning to maintain its quality. The distribution chain may be long enough, so proper storage handling must be prioritized, which involves storing in an ice box with a cooler or mixed with ice to preserve its freshness.

## Choosing high quality shrimp with guaranteed freshness 
One of JALA’s signature products is fresh shrimp in frozen condition. JALA has a network of shrimp farms and collaborates with processing companies to produce frozen shrimp through a short processing chain. Harvest-process-deliver.

![JALA Market 1 - en.png](https://strapi.jala.tech/uploads/JALA_Market_1_en_d9760d8c98.png)
Harvested shrimp is then processed in a HACCP grade A standardized and halal-certified company. During the distribution process, the shrimp is maintained in frozen condition, thereby maintaining its quality and freshness until it reaches the hands of consumers. Shrimp products are suitable for fulfilling the needs of hotels, restaurants, catering services, as well as households. The product variations include HOSO, PUD, dan PDTO.

![JALA Market 2 - en.png](https://strapi.jala.tech/uploads/JALA_Market_2_en_e4188a2574.png)
The demand for safe and traceable shrimp products 
In addition to the increasing demand, there is also a growing concern for food product safety. Consumers today not only choose based on the quality and cleanliness of the product but also seek environmentally-friendly options. Consumers are willing to pay more for products that are of high quality and guaranteed safety, especially in developed countries. Food authorities or importers in the destination countries for export consider products that have traceability value.

More than half of the shrimp products are currently sourced from aquaculture. Considering the excessive exploitation of natural habitats, shrimp aquaculture has become an important source for meeting global shrimp demand. Aquaculture is also one of the most efficient cultivation methods compared to other forms of farming. The aspects of product safety and traceability are important added values in shrimp aquaculture products.

As a result, the definition of quality products has expanded to include not only the physical aspects of the product but also the consideration of sustainability in its production. Producing high-quality and safe products is the responsibility of shrimp farmers, which can be achieved by implementing environmentally-friendly aquaculture management and ensuring traceability through proper recording of the cultivation process.

![JALA Market 3 - en.png](https://strapi.jala.tech/uploads/JALA_Market_3_en_96200678f0.png)
The network of shrimp farms which supply their shrimp to JALA Market have traceability as an added value for their shrimp. Fulfilling the need for high quality shrimp is our commitment, because we #DaretoGuaranteeFreshness. Learn more about [JALA Market](https://jala.tech/market)’s frozen shrimp products! For further inquiries and orders, please contact [0813-2551-4194](https://wa.me/+6281325514194).

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Maintaining Shrimp Quality From Farm to Fork

Every business longs to earn profit. The [shrimp cultivation business](https://jala.tech/blog/shrimp-industry/why-is-shrimp-farming-considered-promising) offers significant profit, but at the same time, the operational costs and risks are also high.

Previously, you may have set expenses for primary, secondary, tertiary, and other cultivation needs. The budget should serve as your guide for the minimum amount of money you need to have in hand. Emergency funds and insurance should also be taken into consideration.

Aside from mastering [cultivation techniques](https://jala.tech/blog/shrimp-industry/different-trends-in-shrimp-cultivation-methods) and having a supporting network with similar understanding, financial management is also an important aspect when operating a shrimp cultivation business. One of the ways to achieve this is through proper financial records.

Keeping financial records is an important routine for shrimp cultivation. Having clear records helps you in accounting, monitoring cash flow, evaluating cultivation cycles, and planning for the next ones.

## Reminder: Record any kind of transaction!
Every transaction, regardless of its type and amount, is important. Income and expenses in shrimp farms should be recorded as a part of business operations. No expense is too small.

## Your records are your control
Use your budget plan as an initial guide and control your expenses along the way to identify which ones are needs versus incidentals. Controls are also implemented by referring to the biggest expense and income, profit/loss conditions, and product categories with the highest cost. Compare it by monitoring recent balance, debts, and receivables to keep your farm finances healthy.

# Farm Financial Management in JALA App
Recording and monitoring [shrimp farm finances](https://jala.tech/blog/product-updates/download-your-farm-financial-report-and-more-explore-jala-app-s-finance-feature) has just got more convenient with JALA App’s Finance feature. Here are some reasons you should use this feature:
1. Financial accounts especially designed for the shrimp farm business
2. Record any type of transaction (income and expense) based on category
3. Classify expenses into 3 categories: operational (anything related to cultivation operation expenses), inventory (anything related to cultivation supplies such as feed stock, chemicals, probiotics, and many more), and fries (anything related to stock purchase)
4. Classify income into 3 categories: harvest, capital, and inventory sales
5. Control debts and receivables to ensure settlements are made on time
6. Make the wisest decision based on the budget plan

Records of financial transactions for farm needs are made with accounting standards.
![Records of financial transactions for farm needs are made with accounting standards](https://strapi.jala.tech/uploads/Info_1_eng_80d377616c.png)

**Record any transaction, even for products not on the list!**
![Record any transaction](https://strapi.jala.tech/uploads/Catat_apapun_eng_2848874291.png)
With JALA App, you can record expenses of any kind (operational, inventory, or stock). Don’t worry if the brand or product name is not listed on JALA, as you can still manually input it to keep your records as thorough as possible!

## Monitor through the summary and financial report menus
Monitor the latest conditions through your farm finances summary, including today’s balance, profit/loss condition, debt/receivable settlement date, and income/expense ratio.

![Monitor through the summary and financial report menus](https://strapi.jala.tech/uploads/Pantau_ringkasan_keuangan_eng_451337748e.png)
You can also find more detail in the expense and income menu. When monitoring transactions, use the transaction filter, which is particularly useful if you have multiple ponds with different expenses. The filter can also be used to distinguish between the source of fund, be it cash, bank account, or giro.

![Laporan keuangan tambak udang](https://strapi.jala.tech/uploads/Laporan_keuangan_511fd8df97.png)
Monitor and evaluate your cultivation finances regularly from financial reports that you can see during and after your cultivation cycle through the web or download it conveniently. Financial reports include balance, cash flow, and profit/loss reports. Select the month and year to filter finances based on specific time periods.

## JALA App Finance Feature: Your Shrimp Farm Business Assistant
As the main tool in recording your farm’s finances, all the data you record on JALA App is downloadable. You can download the transactions in excel format in case you need it for specific purposes.

If you ever lose your receipt or invoice photo or document, you can redownload the photo from JALA App.

**The importance of transparent financial management**
![The importance of transparent financial management](https://strapi.jala.tech/uploads/Historypng_5e399d4019.png)
Every record in JALA App is transparent, allowing you, as a farm owner, to see any changes in financial data. Through the history feature, you can see who creates and changes each financial input and identify any discrepancies.

**Integrated data**
![Data integration.png](https://strapi.jala.tech/uploads/Data_integration_bc66b0822d.png)
JALA App’s Finance Feature is integrated with the stock and cultivation records feature. When there is any new purchase record for cultivation needs, the stock will be updated. Similarly, whenever you record the use of cultivation needs such as feed, chemicals, or probiotics, its financial value will be calculated as well.

**Standardized for accounting**
To remind you, every record and report from JALA App is standardized for accounting purposes! Be sure to upgrade now to Pro Cycle to enjoy this feature! [Upgrade to Pro!](https://app.jala.tech/subscriptions?from=upgrade_side_bar)!


Avoid Financial Losses by Monitoring Your Farm Finances

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Avoid Financial Losses by Monitoring Your Farm Finances!

Managing cultivation finance is an important aspect that shrimp farmers must consider. Farmers must be able to manage not only during the cultivation process, but also the preparation stage and the transition between cultivation cycles.

Shrimp is still a [popular commodity](https://jala.tech/blog/shrimp-industry/why-is-shrimp-farming-considered-promising) in the fishery sector. The global market for shrimp demands is expected to grow further. As a result, this fisheries-related business seems promising.

Although the benefits of shrimp farming appear to be promising, there are certain risks related to this industry. Those risks are disease, weather, and fluctuating [shrimp prices](https://jala.tech/en/blog/shrimp-industry/check-out-2022-shrimp-prices-and-off-takers-at-jala). These three factors contribute to the uncertainty of shrimp production and profits.

Farmers can be affected by this uncertainty. Their income is uncertain because it is dependent on the aforementioned factors. They must deal with this by carefully managing cultivating finances.

Managing cultivation finance is often underestimated and is not a priority for farmers. This practice appears to be simple as well. However, not all farmers are good at it. As a result, many farmers do not perceive a significant advantage once the cycle ends.

Farmers who do not properly manage cultivation finance are at risk of becoming trapped in the “dig a hole to fill in another hole” habit. That is, the profits are only utilized to pay off debts or loans used to manage the farm. Farmers will always feel lacking in finance.

If this is the case, how can farmers properly manage their cultivation finances? Here are some tips you can do during the preparation, cultivation, and cycle transition periods.

## Managing cultivation finance during the preparation stage

Before you begin cultivating, be sure that financial management is also a priority. A budget plan is one method for effectively managing agricultural finance at this point.

A budget plan will serve as a guide in cultivation because it contains cultivation targets and estimated expenses. You can use your prior cultivation experience or consult with professionals when creating the budget plan. Therefore, always record and evaluate all past cycle expenses. You can improve your budget plan based on the results of these evaluations.

A budget plan is a crucial component of cultivation financial management. It will provide you with:
- Specific cultivation target
- Estimation of cultivation costs in detail
- Cost guidance during cultivation process

Without a budget plan, cultivation expenses may skyrocket due to the lack of proper control.

## Managing cultivation finance while cultivation is running

Financial planning has been done and is now ready to be used as a guide. Farmers must remain careful, though, because unexpected expenses might occur at any time. Therefore, proper financial management must also be done when cultivating. The goal of this measure is to keep cultivation expenses under control.

One of many ways to do so is to check the RAB’s compliance with its realization on a regular basis. This does not have to be used on a daily basis. You can do this once or twice a week instead.

Controlling stock supply is another option. It is ideal to meet the cultivation needs within a specific time frame, such as every month. Start placing orders again a week or two before stock runs out. That way, the cashflow can be managed in stages, and there is no stock piling up in the warehouse.

Furthermore, avoid these acts:
- Using cultivation capital for personal purposes
- Not separating personal and cultivation accounts
- Not keeping financial records properly (recording expenses, debts, etc.)
- Saving too much and sacrifices the quality of goods

## Managing cultivation finance during cycle transitions

Following the completion of the cultivation cycle, some farmers choose to directly use the income from [harvest](https://www.jala.tech/blog/cultivation-tips/when-is-the-best-time-for-harvest). The income is commonly utilized to cover personal needs as well as the needs of the next cycle.

There are various aspects to consider before using the income from total harvest, including:
- Fund for the next cycle
- Further investment or pond maintenance
- Debts or loans owed during the cultivation cycle

Based on these considerations, self-awareness is required to control expenses before starting the next cycle. When you receive net harvest income, set aside part for an emergency fund in case of cultivation failure. You can save it in an account allocated particularly for cultivation needs. Then, prepare the budget plan for the next cultivation cycle.

If you wish to develop your pond, you should be aware that development funds are not cheap. Therefore, collect funds gradually. Do this once you’ve saved a portion of your income for an emergency fund.

Farmers who want to succeed must be able to manage cultivation finance well. The reason for this is that proper financial management will keep you from failing or losing.

You should also protect your cultivation process with insurance in addition to careful planning and effective financial management. Insurance will reduce the risk of crop failure or loss. An operational joint-program for shrimp farming that also provides insurance is now available, namely the JALA SmartFarm.

With JALA SmartFarm, you will receive comprehensive cultivation assistance. Planning, promising capital, insurance, professional pond management, and harvest assurances are all part of the assistance. Interested? For registration and additional information, kindly contact us at +62 813-2551-4194.