JALA is looking for a Production Controller who will work closely with the production team to generate daily transactions. The Production Controller will also analyze and identify all data inventories. The candidate must be familiar with Ms. Excel and Google Sheet basic formulas, and is passionate in data and administration.
Roles & Responsibilities
Work closely with the production team to generate daily transactions.
Analyze and identify all data inventories.
Track inbound and outbound orders to prevent loss of product.
Perform regular stock checks and regularly report to Supply Chain Manager.
Communicate clearly with production workers about how much waste should be expected for each batch.
Skills & Capabilities
Familiar with Ms. Excel and Google Sheet basic formulas.
Passionate in data and administration.
Agile, detail oriented, and organized.
Excellent communication skill.
Physically able and healthy to lift heavy items to organize warehouse layout.
Recruitment Stages
Initial Interview
User Interview
Psychological Assesment
Benefits
Health Insurance
Mandatory support that we provide through BPJS Kesehatan and additional private insurance (only for permanent employees).
Employment Benefits
Accommodating employment security through the BPJSTK program.
Annual Bonus Scheme
Applies to all staff with a value of up to 10% of salary (*T&C applies).
Hybrid Work System
Flexible start and end working hours according to your responsibilities.
Employee Development
Encouraging every Warga JALA to continue developing by providing interesting classes and discussions in various fields.
Fun Events
Monthly agenda to maintain the mood and comfort of Warga JALA.
JALA is a technology company in the aquaculture industry that develops solutions to increase aquaculture production, profitability, and sustainability. The products and services produced by JALA are implemented in the entire cultivation process to the industrial supply chain. JALA provides end-to-end solutions, starting from the planning phase, access to capital, cultivation operations, handling harvests, opening market access, and ensuring the entire process prioritizes sustainability.