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Purchasing Intern
Job Descriptions
JALA is looking for a Purchasing Intern who will ensure the purchase of goods. The Purchasing Intern will also contact and negotiate with suppliers. The candidate must be a final semester Management student and able to work mobile around Yogyakarta.
Roles & Responsibilities
  • Ensure the purchase of goods as requested by user with correct quality, quantity, and received date
  • Contact and negotiate with suppliers
  • Document all purchase quotation from suppliers for canvas sheet
  • Visit suppliers for inspecting quality of materials (occasionally)
  • Complete additional tasks regarding purchase cycle
Skills & Capabilities
  • Final semester Management student from reputable university (thesis phase)
  • Mobile around Yogyakarta
  • Fast response
  • Experienced in organizations/events as logistics or merchandising
  • Having knowledge about supply chain and management of operations will be a plus
Recruitment Stages
  1. HR Interview
  2. User Interview
Health Insurance
Mandatory support that we provide through BPJS Kesehatan and additional private insurance (only for permanent employees).
Employment Benefits
Accommodating employment security through the BPJSTK program.
Annual Bonus Scheme
Applies to all staff with a value of up to 10% of salary (*T&C applies).
Hybrid Work System
Flexible start and end working hours according to your responsibilities.
Employee Development
Encouraging every Warga JALA to continue developing by providing interesting classes and discussions in various fields.
Fun Events
Monthly agenda to maintain the mood and comfort of Warga JALA.
Interested in this role?
About JALA
JALA is a technology company in the aquaculture industry that develops solutions to increase aquaculture production, profitability, and sustainability. The products and services produced by JALA are implemented in the entire cultivation process to the industrial supply chain. JALA provides end-to-end solutions, starting from the planning phase, access to capital, cultivation operations, handling harvests, opening market access, and ensuring the entire process prioritizes sustainability.
Learn more
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